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Cha siu baau : ウィキペディア英語版 | Cha siu bao
Cha siu bao or char siu bao is a Cantonese barbecue-pork-filled bun (''baozi'').〔Hsiung, Deh-Ta. Simonds, Nina. Lowe, Jason. (). The food of China: a journey for food lovers. Bay Books. ISBN 978-0-681-02584-4. p24.〕 The buns are filled with barbecue-flavored cha siu pork.〔 They are served as a type of dim sum during ''yum cha'' and are sometimes sold in Chinese bakeries.〔〔 〕 ==Variety== There are two major kinds of cha siu bao: steamed (, ''zheng1'') and baked (, ''kao''). Steamed cha siu bao has a white exterior, while its baked counterpart is browned and glazed.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Cha siu bao」の詳細全文を読む
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